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How Kelly perceives food and diet on BonAppetit.com
Kelly’s birthday card.
Out with the notebooks because this is textbook. Kelly Slater on his Fred Rubble
Kelly Slater weighs on on ASP’s decision to determine a new CEO and why they need to own the media rights
A brief interview with the Food Republic about the fuel he puts in his body
Fiji, from a birds eye view
A few of the best moments from a mid-summer excursion to Mainland Mexico
Michael Kew sits down with Al
Kelly Slater gives Charlie Smith the most honest interview on: the tour, competition, the kids, Taj, secrets, books, and more
It’s BiddingForGood.com and it’s Kelly’s broken tail piece from the final in New York
Ride the latest models from Al Merrick and CI. See the schedule here.
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